|
Dish |
Grams |
Half Portion/ Full Portion |
|
Tacos– corn tortilla shell filled with meat, tomatoes, lettuce, cheese, and sour cream. Platter is served with 2—20cm/8in tacos |
|
|
|
Ground Beef |
125g/250g |
110 / 200 |
|
Shredded Chicken |
125g/250g |
120 / 220 |
|
Black Eyed Peas (vegetarian) |
125g/250g |
100 / 180 |
|
Burritos- flour tortilla shell filled with rice, beans and choice of meat, and covered with cheese and enchilada sauce. Platter is served with 2—20cm/8in burritos |
|
|
|
Black Eyed Peas and Rice (vegetarian) |
125/250gр |
100 / 180 |
|
Ground Beef |
125/250g |
110 / 230 |
|
Shredded Chicken |
125/250g |
120 / 240 |
|
Fajitas– fried meat and onions and peppers served with fresh flour tortillas |
|
|
|
Beef Steak & Chicken |
300g |
X /300 |
|
Enchiladas- baked corn shells filled with meat and covered with enchilada sauce and cheese. Platter is served with 2—20cm/8in enchiladas |
|
|
|
Ground Beef |
210g |
X / 220 |
|
Shredded Chicken |
220g |
X / 250 |
|
Mushroom & Black Eyed Peas (vegetarian) |
220g |
X / 250 |
|
Quesadilla- fried flour tortilla shells filled with mixed cheeses and a choice of filling |
|
|
|
Beef Steak |
160g |
X / 180 |
|
Shredded Chicken |
150g |
X / 190 |
|
Mushroom (vegetarian) |
150g |
X / 190 |
|
Taco Salad- Corn chips topped with lettuce, cheese, onion, tomatoes, and special dressing |
|
|
|
Ground Beef |
170g |
X / 170 |
|
Shredded Chicken |
170g |
X / 185 |
|
Black Eyed Peas (vegetarian) |
170g |
X / 150 |
|
Carnitas- meat served on flour and topped with dry white cheese. Platter is 2 carnitas |
|
|
|
Marinated shredded pork |
160g |
X / 270 |
|
Mexican Pizza– corn and flour tortillas shells, with meat, tomato sauce, and covered in cheese |
|
|
|
Ground Beef |
180g |
X / 180 |
|
Refried Bean (vegetarian) |
185g |
X / 160 |
|
10% Service Charge added to all orders (exception for carry out and delivery) |
||
|
Soups |
Grams |
Price |
|
Gazpacho- chilled tomato soup (vegetarian) |
250 |
80 |
|
Posole- spicy pork and hominy corn stew served with cabbage |
250 |
80 |
|
Menudo- spicy tripe and hominy soup in red pepper sauce |
250 |
60 |
|
Pumpkin and carrot soup with homemade pork chorizo served with crème (vegetarian optional) |
260 |
80 |
|
Sides |
|
|
|
Mexican Rice– mildly spiced rice |
80 |
20 |
|
Refried Beans- beans cooked in onion broth and mashed (without lard) |
100 |
20 |
|
Guacamole– avocado dip (when available) |
50 |
150 |
|
Chips and Salsa- homemade corn tortilla chips and tomato salsa (free-in-house dining, delivery price) |
|
120 |
|
Dessert |
|
|
|
Ice Cream- Vanilla or Chocolate |
|
50 |
|
Mexican Wedding Cookies- White cookies with almonds rolled in powdered sugar (3 pieces) |
|
70 |
|
Beverages (non-Alcoholic) |
ML |
|
|
Bottled Water– with or without gas |
500 |
25 |
|
Sweet Iced Tea |
500 |
50 |
|
Cola, Sprite, or Fanta |
250 |
30 |
|
1 liter bottle |
1000 |
100 |
|
Juice– Assortment |
250 |
30 |
|
1 liter bottle |
1000 |
120 |
|
Tea– Black, Earl Grey, or Jasmine Green |
250 |
30 |
|
Tea Pot |
550 |
50 |
|
Coffee Cup (Nescafe Gold) |
250 |
30 |
|
Beverages (Alcoholic) |
|
|
|
Siberskaya Corona Classic Draft Beer |
500 |
80 |
|
Mexican Corona Beer |
330 |
160 |
|
Brahma Beer |
500 |
135 |
|
Wine—Moldovan Chateau Vartley Red or White |
200 |
120 |
|
Bottle |
750 |
500 |
|
Sangria– Wine, club soda, and fruit |
250 |
100 |
|
1 Liter Pitcher |
1000 |
400 |
|
Margarita– Lemon or Strawberry |
250 |
125 |
|
1 Liter Pitcher |
1000 |
500 |
|
Mojito– 250 ml glass |
250 |
180 |
|
Tequila, Rum, and Whiskey (ask for price and brands) |
50 |
- |
|
Non-bottled drinks cannot be delivered or served for carry out |
||